UNSPSC 50395818: Organic flavorosa plucot purees

The variety of organic plucots known as organic flavorosa plucot which have been pureed.

UNSPSC 50395818 Organic flavorosa plucot purees is a Commodity code that spans food procurement for institutional foodservice, though recent solicitations show state and local governments buying more broadly across shelf-stable and fresh produce rather than the specialized fruit puree named in the code. The recent opportunities reveal that this code tier captures institutional bulk food buying — canned applesauce, fresh produce, dried fruit bars, and mixed commodity food items for prisons, schools, state-supported living centers, senior services, and veterans' facilities. Issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois), county school districts (Hancock County Board of Education, Austin Independent School District), county senior services departments (Gwinnett County), city procurement offices (Bridgeport), and state facility operations. The scope of work ranges from single-item procurements (canned applesauce ordered by ODOC and the Illinois Veterans Home) to comprehensive mixed-commodity bids spanning 200+ line items of fresh produce, proteins, dairy, frozen items, and consumables for state hospital and living center foodservice statewide.

Geographic activity concentrates in Texas, Georgia, Oregon, Illinois, and Connecticut, with secondary activity in other states. Recent representative opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center (IFB, proposals due July 13, 2026), the Oregon Department of Corrections' ITB S-29100-00017453 for canned fruit applesauce (ITB, bids due July 31, 2026, with a 10% combined Oregon-goods and Oregon-resident preference), Gwinnett County Board of Commissioners' informal written quotes for approximately 1,062 cases of shelf-stable food items for Community Services (IWQ, due October 19, 2026), and the State of Illinois Chief Procurement Office's brand-specific and brand-or-equal weekly food orders for the Illinois Veterans Home at Quincy (RFP, proposals due August 24, 2026). Buy American requirements appear in school district procurements (Hancock County, Bridgeport, Austin ISD). Contract values where disclosed range from $1.5 million historical spend (HHSC El Paso facility annual) to $4.5 million across three years (HHSC supplemental food statewide). Delivery is typically FOB Destination with inside delivery, questions deadlines 5–10 days before bid close, and contract terms commonly run 12 months with renewal or extension options.