UNSPSC 50395604: Organic date plum persimmo purees

The variety of organic persimmons known as organic date plum persimmon which have been pureed.

UNSPSC 50395604 Organic date plum persimmo purees, a Commodity code, appears rarely in recent state and local procurement activity. The code's nominal scope—organic dried-fruit purees—does not align with the actual purchasing patterns reflected in recent solicitations. State and local governments are buying canned and frozen fruit products, fresh produce, general food-service commodities, and shelf-stable food items for schools, corrections facilities, senior centers, and health and human services institutions, but no recent opportunities specifically solicit organic date plum persimmon purees or similar organic fruit purees.

The issuing bodies active in related fruit and food procurement span county boards of education (Hancock County, Georgia; Austin Independent School District, Texas), state corrections and human services agencies (Oregon Department of Corrections; Texas Health and Human Services Commission; Texas Department of Criminal Justice; State of Illinois Veterans Home at Quincy), county boards of commissioners (Gwinnett County, Georgia), and municipal school nutrition programs (City of Bridgeport, Connecticut). Recent opportunities posted between May and October 2026 target canned applesauce (Oregon Department of Corrections, ITBs in May and July 2026), dried fruit bars and apple crisps (Austin ISD, RFP due July 16, 2026), fresh produce and comprehensive food commodities for school and institutional food service (Hancock County Schools IFB due June 26, 2026; Bridgeport Board of Education IFB due June 26, 2026; Texas HHSC for state hospitals and living centers, IFB with bid deadline March 19, 2026), and weekly food orders for state veterans' homes (State of Illinois CPO, multiple RFPs June through August 2026). Georgia, Oregon, Texas, Illinois, and Connecticut show the most recent activity. The code shows no current market signal for organic persimmon or date purees specifically; vendors considering this Commodity code should monitor related fruit-product solicitations under broader food-commodity codes instead.