UNSPSC 50395536: Organic perry pear purees

The variety of organic pears known as organic perry pears which have been pureed.

UNSPSC 50395536 Organic perry pear purees (Commodity) does not appear in the recent state and local procurement opportunities provided. The code shows no recent solicitation activity under its specific scope. The fourteen opportunities in the source record instead reflect procurement for generic canned applesauce, dried fruit bars, apple crisps, weekly food orders, fresh produce, eggs, and commodity food products across a broad range of school districts, state agencies, and institutional food service operations—none of which target organic perry pear purees as a distinct product line. Oregon Department of Corrections, Texas Health and Human Services Commission, Austin Independent School District, Fairfax County Public Schools, and Hancock County Board of Education all solicited fruit and food products during the February through July 2026 window, but none named perry pears or pear purees specifically. The mismatch between the code's nominal scope and the recent activity suggests either that this commodity tier classification is unused in current state and local procurement or that jurisdictions are tagging similar fruit products under broader family-level or class-level codes that capture applesauce, canned fruits, and produce more generally. Vendors evaluating pursuit under this code should verify whether state and local procurement offices are actually using the 50395536 designation or consolidating perry pear purchases—if any exist—under parent codes such as canned fruit or processed fruit products.