UNSPSC 50395513: Organic crimson red pear purees

The variety of organic pears known as organic crimson red pears which have been pureed.

UNSPSC 50395513 Organic crimson red pear purees is a Commodity code that sees minimal alignment with actual state and local procurement activity—the recent opportunities record shows no solicitations for pear purees, organic or otherwise. State and local governments issuing under this code taxonomy are procuring canned and fresh fruit products, produce, and broader food service staples for correctional facilities, school districts, health and human services agencies, and other institutional food operations, but none of the 16 recent opportunities target pear purees specifically. The sourced opportunities instead cover canned applesauce (Oregon Department of Corrections), dried fruit bars and apple crisps (Austin Independent School District), fresh produce including apples, berries, and other items (multiple school districts in Georgia and Virginia), and supplemental food products for state hospitals and supported living centers (Texas Health and Human Services Commission). This code appears to represent a narrow commodity line within a much broader food procurement landscape dominated by generic fruit products, mixed grocery items, and institutional food service contracts.

The issuing-body mix across the recent-opportunities block is dominated by school districts—Rockwood R-VI, Fairfax County Public Schools, Savannah-Chatham County Public School System, Liberty County Board of Education, Muscogee County School District, Douglas County School System, and Austin Independent School District—along with state agencies such as the Texas Health and Human Services Commission, Oregon Department of Corrections, and the State of Georgia Chief Procurement Office, and one municipal entity, the City of Bridgeport, Connecticut. Activity is concentrated in Georgia (Douglas County, Liberty County, Muscogee County, Savannah-Chatham), Texas (Dallas ISD, Austin ISD, HHSC, TDCJ), and Oregon (ODOC), with secondary activity in Connecticut, Missouri, and Virginia. The opportunities posted between early February and mid-July 2026 include IFBs, RFPs, and ITBs with response dates ranging from mid-February through July 31, 2026. No recent opportunities directly soliciting organic crimson red pear purees appear in the block; the code shows a significant mismatch between its nominal scope and actual procurement demand, warranting review of whether the code is properly applied to pear-puree solicitations or whether this category sees genuine state and local demand that is going unrecorded under this taxonomy.