UNSPSC 50395503: Organic asian pear purees

The variety of organic pears known as organic asian pears which have been pureed.

UNSPSC 50395503 Organic asian pear purees (Commodity) shows minimal recent activity directly aligned with its stated scope; the code receives little procurement attention from state and local governments based on posted opportunities. The recent opportunities tagged under this code—canned applesauce, dried fruit bars, supplemental foods for state institutions, fresh produce for schools, and grocery items for school nutrition programs—are representative of broader fruit and processed-fruit procurement across institutional food service rather than organic pear-specific products. State and local buyers soliciting under this family do include departments of corrections, health and human services agencies supplying state institutions, school districts (both independent districts and county boards of education), and city school systems. Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, and multiple school districts in Georgia, Texas, Missouri, Connecticut, and Virginia appear repeatedly as issuing bodies for food and consumables across the family.

The code shows activity concentrated in school nutrition procurement—elementary through high school districts, particularly in Georgia (Hancock County, Muscogee County, Savannah-Chatham County, Douglas County), Texas (Austin ISD, Dallas ISD, TDCJ facilities), Missouri (Rockwood R-VI), Connecticut (Bridgeport), and Virginia (Fairfax County Public Schools)—and in state institution food service, with the Oregon Department of Corrections and Texas HHSC/DSHS issuing repeated solicitations. Representative opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 for canned applesauce (approximately 4,760 cases, bids due July 31, 2026) and the Douglas County School System's RFP SN 26-004 for fresh produce and eggs across 30 school districts in Georgia (estimated annual spending of $4.4 million for Area One, proposals due March 4, 2026). While the code's nominal scope specifies organic pear purees, no recent solicitation explicitly names pear-based products as the primary procurement object; buyers are sourcing commodity and commercial fruit products more broadly, suggesting the code designation may not reflect actual current purchasing behavior in this category.