UNSPSC 50395460: Organic sugar giant peach purees

The variety of organic peaches known as organic sugar giant peaches which have been pureed.

UNSPSC 50395460 Organic sugar giant peach purees (Commodity) does not reflect the work state and local governments are actually soliciting under this code. Recent opportunities tagged to this Commodity code involve canned and fresh fruit products for school nutrition programs, institutional food service, and correctional facilities — applesauce, dried fruit bars, fresh produce, and eggs — rather than organic peach purees specifically. The mismatch between the code's nominal scope and actual procurement activity signals that this Commodity designation may not align with how issuing bodies are tagging their food service solicitations in practice.

State and local solicitations under this code tag include school districts (Austin ISD, Hancock County Board of Education, Savannah-Chatham County Public School System, Douglas County School System, Rockwood R-VI School District, Fairfax County Public Schools, Liberty County Board of Education, Muscogee County School District, Dallas ISD), correctional agencies (Oregon Department of Corrections, Texas Department of Criminal Justice), health and human services facilities (Texas HHSC El Paso State Supported Living Center, Illinois Chief Procurement Office, Texas state hospitals and supported living centers), and municipalities (City of Bridgeport). Recent activity spans Oregon, Texas, Georgia, Missouri, Virginia, Connecticut, and Illinois. Representative opportunities include the Oregon Department of Corrections ITB for 4,760 cases of canned applesauce (response due July 31, 2026), Austin ISD RFP for dried fruit bars and apple crisps (due July 16, 2026), Hancock County Board of Education IFB for fresh produce spanning apples, berries, vegetables, and citrus (due June 26, 2026), and Douglas County School System RFP for fresh produce and eggs across two Georgia regions with an estimated annual value of approximately $5.5 million (due March 4, 2026). The code sees consistent activity from school nutrition programs using cooperative purchasing vehicles and from state facilities procurement offices running multimonth cycles with firm fixed pricing, formal insurance requirements, and Buy American or domestic-content preferences where applicable.