UNSPSC 50395457: Organic spring lady peach purees

The variety of organic peaches known as organic spring lady peaches which have been pureed.

UNSPSC 50395457 Organic spring lady peach purees (Commodity) shows a mismatch between its nominal scope and recent state and local solicitation activity. The code's name specifies a single product line—organic peach purees—yet the most recent opportunities tagged under this code are purchasing canned applesauce, dried fruit bars, apple crisps, supplemental food and consumables, fresh produce, cafeteria staples, and grocery items for institutional food service across school districts, corrections facilities, state supported living centers, and health and human services agencies. The recurring patterns across these solicitations reveal that state and local agencies use this code (or assign it inconsistently) to flag food procurement broadly, particularly for institutional child nutrition and facility operations rather than peach purees specifically.

The issuing bodies span multiple jurisdiction types: Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, school districts in Texas (Austin ISD, Dallas ISD, Rockwood R-VI, Liberty County Board of Education, Muscogee County, Savannah-Chatham County Public School System, Hancock County, Fairfax County Public Schools, Douglas County School System), and municipal entities (City of Bridgeport, Connecticut). Georgia and Texas dominate the geographic footprint, with secondary activity in Missouri, Connecticut, and Oregon. Recent representative opportunities include Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases, due July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), and Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products (due July 13, 2026, prior period valued at $1.5 million). The code currently shows substantial food-service procurement activity, but the disconnect between the nominal commodity definition and the actual scope of work being solicited suggests either persistent miscoding in state and local systems or a deliberate use of this code as a catch-all for institutional food supply.