UNSPSC 50395133: Organic pera orange purees

The variety of organic oranges known as organic pera oranges which have been pureed.

UNSPSC 50395133 Organic pera orange purees (Commodity) shows minimal alignment between its nominal scope and recent state and local procurement activity under the code. The recent opportunities tagged with this Commodity code span canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and bulk food service supplies—none of which are organic pera orange purees or even orange-derived products. The disconnect between the code name and the actual work being solicited suggests either persistent miscoding by issuing bodies or that the code is being used as a catch-all for fruit and juice-based food products in state and local procurement systems.

The issuing bodies span school districts (Austin Independent School District, Hancock County Board of Education, Savannah-Chatham County Public School System, Fairfax County Public Schools, Douglas County School System, Rockwood R-VI School District), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Georgia state procurement), and a municipal food service bureau (City of Bridgeport, Connecticut). School nutrition programs dominate the activity. Recent opportunities include the Oregon Department of Corrections requesting 4,760 cases of canned applesauce (ITB S-29100-00017453, due July 31, 2026), Austin Independent School District seeking dried fruit bars and apple crisps for food service (RFP 27RFP004, due July 16, 2026), and the Texas Health and Human Services Commission procuring supplemental food and consumables statewide including fresh, frozen, and specialty food items for state hospitals and supported living centers (IFB HHS0017449, due July 13, 2026; historical value $1.5 million for the prior year). Geographic spread spans Oregon, Texas, Georgia, Connecticut, Illinois, and Missouri, with school districts in Georgia and Texas showing particular concentration in the recent opportunities block. The code sees consistent activity but lacks coherence around a single commodity line—the recent solicitations reflect fragmented, institution-specific food service procurement across multiple product categories rather than targeted buying of a specific fruit puree product.