UNSPSC 50395101: Organic african sour orange purees

The variety of organic oranges known as organic african sour oranges which have been pureed.

UNSPSC 50395101 Organic african sour orange purees is a Commodity code that nominally covers organic citrus purees, but state and local procurement activity under this code does not align with the code's specific scope. Recent opportunities posted under or near this code involve shelf-stable food products, canned applesauce, dried fruit bars, fresh produce, and general food commodities for school nutrition programs, correctional facilities, state hospitals, and senior services—none of which are organic african sour orange purees. The code shows little recent activity directly matching its taxonomy name, and the opportunities identified in state and local systems appear to reflect broader food procurement tagging rather than targeted sourcing for this particular product line.

State and local issuing bodies posting food-related solicitations span school districts (Austin Independent School District, Hancock County Board of Education, Bridgeport Board of Education), county governments (Gwinnett County Board of Commissioners), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, State of Illinois Chief Procurement Office, Georgia and Connecticut state systems), and other public entities. Recent opportunities show activity in Georgia (Gwinnett County, Hancock County Schools, State of Georgia), Illinois (Illinois Veterans Home at Quincy), Oregon (Department of Corrections), Texas (TDCJ, HHSC), Connecticut (Bridgeport), and other jurisdictions. Representative recent solicitations include Gwinnett County's IWQ 140229 requesting informal written quotes for approximately 1,062 cases of shelf-stable food products due October 19, 2026; Oregon Department of Corrections ITB S-29100-00017453 for approximately 4,760 cases of canned applesauce due July 31, 2026; Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center due July 13, 2026 with an estimated historical value of $1.5 million for the prior period; and Hancock County Board of Education IFB for fresh produce spanning over 200 line items for the 2026-27 school year due June 26, 2026. The code does not generate substantive procurement volume specifically for organic african sour orange purees.