UNSPSC 50395033: Organic mayglo nectarine purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50395033

Definition

The variety of organic nectarines known as organic mayglo nectarines which have been pureed.

About UNSPSC 50395033

UNSPSC 50395033 Organic mayglo nectarine purees is a Commodity code that covers specialty prepared fruit products for institutional food service operations. State and local governments procuring under this code are primarily seeking shelf-stable or refrigerated fruit preparations—applesauces, dried fruit bars, fresh produce, and canned fruit items—for correctional facilities, senior services, schools, state-supported living centers, and veterans' homes. The issuing bodies span state departments of corrections and health services, county boards of education and commissioners, city school districts, and state health agencies, reflecting the code's application across multiple institutional food-service contexts. While the code nominally targets nectarine purees specifically, recent solicitations show institutions buying a broader range of fruit products including canned applesauce, fresh and dried fruit, and commodity fruit items alongside more specific produce categories, suggesting the code captures institutional fruit procurement more broadly than its name alone indicates.

Recent activity clusters in Georgia, Oregon, Texas, Illinois, and Connecticut. The Oregon Department of Corrections has posted two separate ITBs for canned fruit applesauce (May 2026 and July 2026) with response dates June 2, 2026 and July 31, 2026, totaling approximately 1,904 and 4,760 cases respectively, with historical awards to MJ Kellner and Robbins Sales at approximately $21.83 per case. Gwinnett County Board of Commissioners (Georgia) issued an informal written quote for approximately 1,062 cases of mixed shelf-stable foods including canned vegetables and proteins due October 19, 2026 under IWQ 140229. The State of Illinois Chief Procurement Office has solicited weekly food orders for the Illinois Veterans Home at Quincy for multiple quarterly periods (June and August 2026 postings, brand-specific and brand-or-equal formats) with no disclosed contract values. The Texas Health and Human Services Commission issued a broad IFB for supplemental food and consumables for state hospitals and supported living centers statewide (May 2026, response due March 19, 2026, estimated maximum value $4.5 million over three years) and a separate IFB for the El Paso State Supported Living Center (June 2026, response due July 13, 2026, prior-period value $1.5 million). Austin Independent School District requested proposals for dried fruit bars and apple crisps due July 16, 2026. Hancock County Board of Education (Georgia) issued an IFB for fresh produce spanning over 200 line items due June 26, 2026, and the City of Bridgeport, Connecticut Department of Public Purchases requested bids for 115 commodity items for the Board of Education Nutrition Center due June 26, 2026, with MBE/CBE certifications applicable. Buy American provisions and domestic-content requirements appear in school and state procurement, and Oregon's successive applesauce solicitations suggest repeat, steady-state institutional demand for commodity fruit products.

Quick answers

What is UNSPSC 50395033?

UNSPSC 50395033 is Organic mayglo nectarine purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50395033?

UNSPSC 50395033 maps to 1 NIGP code, 39354 Fruits, Canned, Processed/Preserved (incl. Fruit Sauces/Puree and Non GMO).

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