UNSPSC 50395032: Organic mayfire nectarine purees

The variety of organic nectarines known as organic mayfire nectarines which have been pureed.

UNSPSC 50395032 Organic mayfire nectarine purees is a Commodity code that bears little relevance to actual recent state and local procurement activity. The code's nominal scope — organic nectarine purees — does not match the work being solicited under this designation. Recent opportunities tagged to this code cover canned applesauce, dried fruit bars, weekly food orders, food and consumable products for state facilities, fresh produce, eggs, and broad-based grocery and food service supply contracts. The mismatch suggests either a data-classification error in how opportunities are indexed to this code or that the code itself has drifted from its stated scope. No recent opportunity explicitly solicits organic nectarine purees or any puree product matching the code name.

State and local issuing bodies across multiple jurisdictional types — Oregon Department of Corrections, Austin Independent School District, State of Illinois Chief Procurement Office, Texas Health and Human Services Commission, school districts in Georgia, Missouri, Connecticut, and Texas, and county school systems in Georgia — appear in the recent-opportunities block, but their solicitations are for food service staples and fresh produce, not specialty fruit purees. The geographic spread encompasses Oregon, Texas, Illinois, Georgia, Missouri, and Connecticut, with concentrations in school nutrition programs and state institutional food service. Representative recent opportunities include the Oregon Department of Corrections' ITB for canned fruit applesauce (response due July 31, 2026) and the Texas Health and Human Services Commission's IFB for supplemental food and consumables for state hospitals and supported living centers statewide (historical value $4,500,000 over three years). This code shows no decision-relevant activity for vendors pursuing specialized organic puree supply contracts.