UNSPSC 50393901: Organic ananasnaja kiwi fruit purees

The variety of organic kiwi fruit known as organic ananasnaja kiwi fruit which have been pureed.

UNSPSC 50393901 Organic ananasnaja kiwi fruit purees is a Commodity code, but the recent solicitations do not reflect procurement of this specific product. State and local governments soliciting under this code are instead buying shelf-stable and fresh food items for cafeteria, food service, and nutrition programs across a mix of issuing bodies — county boards of education, state departments of corrections and health services, city school districts, and county social services departments. The work spans food commodity purchases including proteins, dairy, grains, fresh and frozen produce, canned fruits and vegetables, and specialty items such as dried fruit bars and applesauce for institutional meal service. Issuing bodies include school districts (Austin ISD, Hancock County Schools, Bridgeport Board of Education), state prison and facility food services (Oregon Department of Corrections, Texas Department of Criminal Justice, Illinois Veterans Homes), and state health and human services agencies (Texas HHSC, Georgia state procurement on behalf of facilities). Representatives of this mix appear multiple times in recent activity, particularly state correctional facilities and school nutrition programs.

Recent opportunities span the South, Midwest, and Pacific Northwest. Oregon Department of Corrections posted two ITBs for canned applesauce (May and July 2026, both due within two weeks), the Illinois state procurement office issued multiple quarterly food orders for the Veterans Home at Quincy (June and August 2026), and Texas agencies solicited both specialized institutional food products and broader consumable supplies across multiple distribution points (May 2026 for TDCJ cafeteria items, June 2026 for HHSC facilities). Georgia, Connecticut, and multiple Georgia county and city jurisdictions also posted food commodity solicitations between May and June 2026. Notice types include IFBs, RFPs, and informal written quotes, with response windows typically two to four weeks. The Texas HHSC supplemental food and consumables IFB (May 2026) carried a maximum potential value of $4.5 million over three years and required bidders to respond to a minimum of 95 percent of 210 line items; the Georgia Gwinnett County fresh produce IFB (June 2026) specified over 200 line items for delivery to three school locations across a full school year; and the Bridgeport Board of Education commodities procurement (June 2026) covered 115 line items under the Buy American Provision. The code shows active, recurring demand in state education and institutional food service procurement with firm pricing, FOB destination delivery, and compliance with USDA and FDA standards consistently required.