UNSPSC 50393645: Organic royalty grape purees

The variety of organic wine grapes known as organic royalty grapes which have been pureed.

UNSPSC 50393645 Organic royalty grape purees is a Commodity code, yet state and local governments are not currently soliciting organic grape purees. The recent opportunities tagged under this code reflect a wider food procurement pattern — instead of the specified product, jurisdictions are buying shelf-stable pantry staples, canned and fresh produce, prepared foods for institutional dining, and general food service commodities across prisons, schools, county nutrition programs, and state-supported living facilities. The Gwinnett County Board of Commissioners requested quotes for 1,062 cases of shelf-stable items including peanut butter, jelly, canned proteins, and vegetables; the Oregon Department of Corrections solicited canned applesauce under two separate ITBs; and the Texas Health and Human Services Commission issued an IFB for 210 line items of fresh, frozen, dry, and refrigerated products for state hospitals and living centers. Issuing bodies include state departments (Texas HHSC, Illinois CPO, Oregon DOC, Georgia), county boards of education and commissioners (Gwinnett County, Hancock County, Bridgeport), independent school districts (Austin ISD), and correctional and health authorities. The code shows low match to the organic grape puree specification, signaling either a cataloging misalignment or dormant demand for this commodity.

Geographic activity concentrates in Texas, Georgia, Oregon, Illinois, and Connecticut, with most recent opportunities posted between May and October 2026. Representative solicitations include the Texas HHSC's IFB HHS0017449 for food and consumables for the El Paso State Supported Living Center (due July 11, 2026; historical value $1.5 million), Hancock County Board of Education's IFB for fresh produce for school year 2026-27 (sealed bids due June 26, 2026), and the City of Bridgeport's commodity procurement BNB053266 for the Board of Education Nutrition Center (due June 26, 2026). The Texas Department of Criminal Justice IFB 304T-26-300CF for cafeteria food products covering 382 line items across five geographic warehouse areas (extended due date May 4, 2026) and the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce at $21.84 per case (bid due July 31, 2026) illustrate the scale and specificity of institutional food procurement. Buy American provisions and domestic sourcing preferences appear in school district and state agency solicitations; Oregon's 10 percent combined preference for state-fabricated and resident-headquartered vendors demonstrates geographic preference patterns common to this activity.