UNSPSC 50393636: Organic nebbiolo grape purees

The variety of organic wine grapes known as organic nebbiolo grapes which have been pureed.

UNSPSC 50393636 Organic nebbiolo grape purees is a Commodity code. The recent state and local opportunities posted under this code show virtually no alignment with the nominal scope. A single Oregon Department of Corrections canned-applesauce ITB (due July 31, 2026) and a range of other jurisdictions' food-service procurements spanning dried-fruit bars, weekly institutional food orders, produce and eggs, and multi-category grocery supply bear no relationship to organic nebbiolo grape purees—a specialized wine-grape processing input. The code classification does not match current buying patterns.

State and local procurement activity under this code is not evident. School districts (Austin ISD, Hancock County, Savannah-Chatham, Rockwood R-VI, Liberty County, Douglas County), corrections agencies (Oregon DOC, Texas TDCJ), state health and human services commissions (Illinois Chief Procurement Office, Texas HHSC), and municipalities (Bridgeport, Connecticut) are actively soliciting fresh produce, canned fruit, dried-fruit bars, institutional grocery supply, and food-service commodities—none of which represent organic wine-grape processing. The code appears to be a misclassification artifact in this dataset. Business development professionals should verify whether opportunities tagged under this code actually require organic nebbiolo grape purees or whether reclassification to a broader produce or commodity-ingredient code would surface relevant activity.