UNSPSC 50393492: Organic thompson seedless grape purees

The variety of organic table grapes known as organic thompson seedless grapes which have been pureed.

UNSPSC 50393492 Organic thompson seedless grape purees (Commodity) does not appear in recent state and local procurement activity. The code's nominal scope — a single specialty fruit-product line — is too narrow to match the broader fresh and processed produce solicitations currently posted by state agencies, counties, school districts, and correctional facilities. Recent opportunities under related commodity and food-service codes name fresh produce, canned fruit applesauce, dried fruit bars, fresh-squeezed juice alternatives, and bulk shelf-stable provisions for institutional food service, but no specific solicitations for organic Thompson seedless grape purees have posted in the dataset. This signals either that the code is underused or misapplied in state and local procurement systems, or that demand for this particular product line does not generate formal solicitations at the state and local level.

The broader food-procurement activity spanning Georgia, Texas, Illinois, Oregon, and Connecticut — which includes Gwinnett County Board of Commissioners, the State of Illinois Veterans Home at Quincy, the Texas Health and Human Services Commission, the Oregon Department of Corrections, Austin Independent School District, Hancock County Board of Education, and the City of Bridgeport Board of Education — runs through ITBs, RFPs, and IFBs with response dates between May and October 2026. These solicitations emphasize institutional volume, compliance with Buy American and domestic-content rules, USDA commodity specifications, FOB-destination delivery, and firm fixed pricing over multi-year terms. No incumbent or recent award data specifically tied to organic grape purees appears in the source material.