UNSPSC 50393485: Organic sugarthirteen grape purees

The variety of organic table grapes known as organic sugarthirteen grapes which have been pureed.

UNSPSC 50393485 Organic sugarthirteen grape purees is a Commodity code that encompasses shelf-stable and fresh fruit products purchased by state and local government food service operations, though the recent opportunities block reflects broader commodity food purchasing rather than the specific organic grape puree product line. State and local issuing bodies procuring under this code include county boards of education, state departments of corrections, state health and human services agencies, city school districts, and county boards of commissioners. These jurisdictions buy canned and fresh fruit products—applesauce, dried fruit bars, apple crisps, fresh produce spanning apples, berries, citrus, and melons—for inmate feeding programs, school nutrition services, senior services, and state-supported living centers. Procurement vehicles range from informal written quotes (IWQ) to formal invitations for bid (IFB) and requests for proposals (RFP). Issuing bodies commonly impose Buy American provisions requiring minimum domestic content (typically 51 percent for processed items), require firm fixed pricing for contract terms, mandate HACCP plans and E-Verify authorization, and reserve the right to award to single or multiple vendors by line item.

Recent activity spans the Southeast, Texas, Oregon, and the Midwest. The Oregon Department of Corrections has issued two ITBs for canned applesauce (May 2026 and July 2026) with historical pricing near $21.83–$21.84 per case and 5 percent state-product preferences applied. Gwinnett County Board of Commissioners (Georgia) solicited approximately 1,062 cases of shelf-stable food items including canned proteins and vegetables via IWQ with October 19, 2026 response deadline. The State of Illinois Chief Procurement Office issued multiple quarterly food orders for the Illinois Veterans Home at Quincy with brand-specific and brand-or-equal options due August 24, 2026. The Texas Health and Human Services Commission has procured food and consumables for state-supported living centers and state hospitals, with a May 2026 supplemental food IFB covering 210 line items, a potential maximum value of $4.5 million over three years, and a June 2026 El Paso facility IFB referencing $1.5 million historical annual spend. Austin Independent School District (Texas) sought dried fruit bars and apple crisps via RFP due July 16, 2026. Hancock County Board of Education (Georgia) bid fresh produce for the 2026–27 school year in June 2026. The City of Bridgeport (Connecticut) procured 115 line items of commodities for school nutrition with MBE/CBE preferences and June 26, 2026 deadline. The Texas Department of Criminal Justice, via the Comptroller's Statewide Procurement Division, issued a cafeteria food products IFB covering approximately 382 line items across five geographic warehouse areas with extended May 4, 2026 deadline and estimated annual usage based on prior TDCJ consumption.