UNSPSC 50393480: Organic ruby red seedless grape purees

The variety of organic table grapes known as organic ruby red seedless grapes which have been pureed.

UNSPSC 50393480 Organic ruby red seedless grape purees is a Commodity code that sees sparse state and local procurement activity. The recent opportunities identified in the source do not match the code's nominal scope—the opportunities solicited applesauce, dried fruit bars, apple crisps, weekly food orders, fresh produce, eggs, general food and consumable products, and main-line food service distribution, but none specifically sought organic ruby red seedless grape purees or any grape puree product. The code shows little relevant recent activity aligned with its category name.

State and local buyers pursuing food service contracts—school districts, corrections departments, health and human services agencies, and special-purpose education cooperatives—solicit under food-related UNSPSC codes across Oregon, Texas, Georgia, Connecticut, Illinois, and Missouri. Recent opportunities in the source span ITBs and RFPs issued by the Oregon Department of Corrections, Texas Health and Human Services Commission, Dallas Independent School District, Fairfax County Public Schools, Rockwood R-VI School District, multiple Georgia school systems and county boards of education, and the City of Bridgeport Board of Education, with response dates ranging from February through July 2026. These jurisdictions procure canned fruits, fresh produce, dried fruit items, and broad food supply contracts on annual terms, but the specific commodity of organic grape purees does not appear in any posted solicitation. Without documented recent state and local demand for this product, the code represents a low-activity opportunity for focused business development at this time.