UNSPSC 50393478: Organic rouge grape purees

The variety of organic table grapes known as organic rouge grapes which have been pureed.

UNSPSC 50393478 Organic rouge grape purees (Commodity) does not align with the state and local procurement activity recorded under this code. The recent opportunities block documents thirteen posted solicitations spanning February through July 2026, none of which concern organic grape purees or any closely related juice, puree, or processed-fruit commodity. Instead, the opportunities reflect procurement for canned applesauce, dried fruit bars, apple crisps, fresh produce (apples, berries, vegetables, citrus), fresh eggs, and broad food-service commodities across institutional food programs—primarily school nutrition services and state facility foodservice operations. The mismatch suggests either miscategorization at the issuing-body level or that UNSPSC 50393478 captures minimal state and local procurement volume in its nominal scope.

The issuing bodies span school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Savannah-Chatham County Public School System, Dallas ISD, Douglas County School System, Hancock County Board of Education), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois Chief Procurement Office, State of Georgia), and county boards of education (Muscogee County, Douglas County). Opportunities cluster in Georgia and Texas, with secondary activity in Oregon, Missouri, Connecticut, Illinois, and Virginia. Representative recent solicitations include the Oregon Department of Corrections ITB for canned applesauce (S2910000017453, response due July 31, 2026), the Texas Health and Human Services Commission IFB for supplemental food and consumables serving state hospitals and supported living centers statewide (HHS0016792V2, response due March 19, 2026 at $4.5 million maximum potential value), and the Douglas County School System RFP for fresh produce and eggs through the GEC Buying Cooperative serving 30 school districts across Georgia (SN 26-004, response due March 4, 2026 at approximately $5.5 million estimated annual value). School nutrition programs and state institutional foodservice operations dominate the activity, with Buy American Act compliance, USDA commodity standards, firm fixed pricing, and multivendor awards typical across the block.