UNSPSC 50393474: Organic red seedless grape purees

The variety of organic table grapes known as organic red seedless grapes which have been pureed.

UNSPSC 50393474 Organic red seedless grape purees (Commodity) does not align with recent state and local procurement activity under this code. The nine most recent opportunities posted between May and October 2026 span general food commodity procurement for schools, corrections agencies, health and human services facilities, and county nutrition programs, but none specifically solicit organic grape purees, organic juice concentrates, or purees of any kind. The opportunities include canned applesauce, dried fruit bars, fresh produce, cafeteria staples, supplemental food for state hospitals and supported living centers, and weekly food orders for veterans' homes and senior centers—all shelf-stable or fresh items procured through ITB, IFB, and RFP notices. Issuing bodies are primarily state departments of corrections and health and human services, county boards of education, county commissioners' offices, city boards of education, and state procurement divisions acting on behalf of multiple agencies. The geographic spread covers Georgia (Gwinnett County, Hancock County, State of Georgia), Illinois (Illinois Veterans Home at Quincy), Oregon (Oregon Department of Corrections), Texas (Austin Independent School District, HHSC, TDCJ), and Connecticut (City of Bridgeport).

The absence of organic grape puree solicitations in the recent dataset suggests minimal current state and local procurement demand under this commodity code. The code's nominal scope—organic red seedless grape purees—does not match the food categories appearing in recent opportunities, which focus on shelf-stable proteins, fresh produce, frozen entrees, dairy, and canned goods for correctional, educational, and health-care food service. No representative recent opportunity for organic grape purees exists to characterize pricing, contract term, delivery location, or issuing-body patterns. Unless your firm holds existing organic grape puree supply relationships with state or local food service operations, activity under this code does not warrant near-term pursuit.