UNSPSC 50393474: Organic red seedless grape purees

The variety of organic table grapes known as organic red seedless grapes which have been pureed.

UNSPSC 50393474 Organic red seedless grape purees, a Commodity code, sees minimal recent state and local procurement activity directly aligned with the code's nominal scope. The recent opportunities block contains no solicitations for organic red seedless grape purees or organic fruit purees of any kind. Instead, the most recent state and local contracts tagged under this code solicit canned applesauce, dried fruit bars, apple crisps, general food and consumable products for institutional food service, fresh produce, and various grocery items—none of which match the specific product line the code names. This mismatch suggests either coding inconsistency in source systems or that the code is rarely applied to state and local procurement at the commodity level.

The opportunities posted under this code span institutional food service buyers including state departments of corrections and health services, school districts, and independent school districts across Oregon, Texas, Georgia, Connecticut, Illinois, and Missouri. Oregon Department of Corrections solicited canned applesauce under ITB S-29100-00017453 with bids due July 31, 2026; Austin Independent School District solicited dried fruit bars and apple crisps under RFP 27RFP004 due July 16, 2026; and the Texas Health and Human Services Commission solicited supplemental food and consumables under brand-specific quarterly orders and broader statewide food procurement. These buyers treat produce and fruit products as high-volume, commodity-style purchases with firm pricing, delivery schedules measured in truck loads or weekly drops, and preference for suppliers demonstrating institutional scale, insurance coverage, and compliance with Buy American and food safety standards. The code shows activity concentrated among school districts and state institutional-care providers rather than specialty food distributors or organic commodity suppliers. Business development professionals evaluating pursuit should note that recent opportunities under this code do not reflect demand for certified organic red seedless grape purees as a distinct category; instead, buyers are sourcing applesauce, dried fruit, and mixed produce through broader food-service solicitations that emphasize price, volume delivery, and regulatory compliance over organic certification.