UNSPSC 50393465: Organic olivette grape purees

The variety of organic table grapes known as organic olivette grapes which have been pureed.

UNSPSC 50393465 Organic olivette grape purees is a Commodity code, but the recent state and local opportunities do not reflect procurement activity aligned with this code's scope. The posted solicitations span fresh produce, canned applesauce, dried fruit bars, general food and consumable products for institutional food service, and cafeteria staples — none of which specify organic olivette grape purees or grape-based products. The code shows no relevant recent activity in the state and local procurement marketplace.

State and local issuing bodies across multiple jurisdictions and states have posted food service and institutional nutrition solicitations during the June through October 2026 period, including Gwinnett County Board of Commissioners (Georgia), the State of Illinois Chief Procurement Office, the Oregon Department of Corrections, Austin Independent School District (Texas), the Texas Health and Human Services Commission, Hancock County Board of Education (Georgia), the City of Bridgeport (Connecticut), and the Texas Department of Criminal Justice. However, none of these opportunities target this specific commodity code. Potential vendors evaluating UNSPSC 50393465 should pursue direct outreach to state and local food service program managers, institutional nutrition directors, and cooperative purchasing vehicles rather than relying on coded solicitations in the current market.