UNSPSC 50393455: Organic marroot seedless grape purees

The variety of organic table grapes known as organic marroot seedless grapes which have been pureed.

UNSPSC 50393455 Organic marroot seedless grape purees is a Commodity code that in practice covers shelf-stable and fresh produce items for institutional food service, institutional nutrition programs, and school cafeteria operations—not the narrow category name alone. State and local governments soliciting under this code are purchasing canned and fresh fruit products, dried fruit items, fresh produce assortments, and general food commodities for corrections facilities, state-supported living centers, senior services, schools, veterans homes, and educational institutions. The issuing bodies span state departments (corrections, health and human services, veterans affairs), county boards of education, independent school districts, and county social services offices. Recent activity shows repeat procurement from the State of Illinois (multiple quarterly food solicitations for veterans homes), the Oregon Department of Corrections (recurring canned applesauce bids), Texas state agencies (HHSC, TDCJ, Comptroller), and Georgia and Connecticut municipal and county agencies.

Recent opportunities cluster in Georgia, Texas, Illinois, Oregon, and Connecticut. The Oregon Department of Corrections has issued multiple ITBs for canned fruit applesauce (ITB S2910000016975, due June 2, 2026, and ITB S2910000017453, due July 31, 2026, for approximately 1,904 and 4,760 cases respectively at historical pricing around $21.83–$21.84 per case). The State of Illinois Chief Procurement Office issued brand-specific and brand-or-equal weekly food order proposals for the Illinois Veterans Home at Quincy (solicitations due August 24 and June 17, 2026). Gwinnett County Board of Commissioners requested informal written quotes for approximately 1,062 cases of mixed shelf-stable food items including canned proteins and vegetables (IWQ 140229, due October 19, 2026). The Texas Health and Human Services Commission issued an IFB for supplemental food and consumables serving state hospitals and supported living centers statewide with a maximum potential value of $4,500,000 over three years (HHS0016792V2, original due date March 19, 2026). Austin Independent School District solicited dried fruit bars and apple crisps via RFP (27RFP004, due July 16, 2026). Hancock County Board of Education in Georgia requested fresh produce bids for the 2026-27 school year covering over 200 line items (IFB #SN002-2027, due June 26, 2026). The City of Bridgeport, Connecticut issued a bid for 115 commodity line items including fruits and vegetables (BNB053266, due June 26, 2026), and the Texas Department of Criminal Justice procured cafeteria food products across multiple facilities (IFB 304T-26-300CF, extended due May 4, 2026).