UNSPSC 50393453: Organic majestic seedless grape purees

The variety of organic table grapes known as organic majestic seedless grapes which have been pureed.

UNSPSC 50393453 Organic majestic seedless grape purees, a Commodity code, represents a narrow product category within food service procurement, but the recent state and local opportunities tagged under this code show minimal alignment with its specific scope. The nine most recent solicitations under the code span broad food and consumable products for institutional cafeterias, detention facilities, schools, senior services, and state-supported living centers—including canned applesauce, fresh produce, dried fruit bars, eggs, poultry, cheese, and general food commodities. Only the fresh-produce solicitations from Hancock County Board of Education (June 2026) and Austin Independent School District (June 2026) reference fruit products at all, and neither names grape purees. The bulk of activity comprises proteins, dairy, grains, and shelf-stable goods for large-scale food service operations rather than specialty fruit puree products.

State and local buyers include county boards of education (Hancock County, Georgia), independent school districts (Austin, Texas; Bridgeport, Connecticut), state corrections and health departments (Oregon Department of Corrections, Texas TDCJ, Texas HHSC, State of Illinois), county government (Gwinnett County, Georgia), and municipal nutrition services (City of Bridgeport). Geographic concentration spans Georgia, Texas, Illinois, Oregon, and Connecticut, with activity spread across correction facilities, public schools, senior services centers, and state-supported living centers. Recent representative procurements include Gwinnett County's IFB for 1,062 cases of shelf-stable food items due October 19, 2026; Oregon Department of Corrections' ITB for 4,760 cases of canned applesauce (historical award $21.84 per case to Robbins Sales) due July 31, 2026; and Texas HHSC's IFB for supplemental food and consumables (210 line items, estimated three-year value of $4,500,000) due March 19, 2026. The code shows substantial institutional food-service activity but little specific procurement volume for organic grape purees as a standalone commodity.