UNSPSC 50393437: Organic flame grape purees

The variety of organic table grapes known as organic flame grapes which have been pureed.

UNSPSC 50393437 Organic flame grape purees (Commodity) does not map clearly to the state and local procurement activity in the recent opportunities block. The opportunities listed under this code solicitation span canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and general food service products for correctional facilities, schools, and state health agencies—none of which are organic flame grape purees or close functional equivalents. The mismatch suggests either a cataloging error in the source data or that this particular commodity code sees minimal recent state and local procurement activity.

Across the representative opportunities, state and local issuing bodies—Oregon Department of Corrections, Texas Health and Human Services Commission, school districts in multiple states (Austin ISD, Fairfax County, Rockwood R-VI, Savannah-Chatham, Liberty County, Muscogee County, Hancock County, Dallas ISD, Douglas County), the City of Bridgeport Connecticut, and the State of Georgia—are actively procuring food products for institutional meal service using ITB, IFB, and RFP methods. Activity spans Oregon, Texas, Georgia, Connecticut, Virginia, Missouri, and multiple other states, with school nutrition programs and state correctional and health agencies as dominant repeat buyers. No recent solicitations explicitly reference organic flame grape purees or products substantially similar to this commodity code's nominal scope. For a vendor positioned in specialty fruit purees or organic preserves, this code shows no actionable recent activity.