UNSPSC 50393111: Organic white king fig purees

The variety of organic figs known as organic white king figs which have been pureed.

UNSPSC 50393111 Organic white king fig purees, a Commodity code, sees minimal relevant recent state and local activity. The recent opportunities tagged under this code actually describe generic fruit and vegetable procurement — canned applesauce, dried fruit bars, fresh produce, eggs, and broad food-service supplies — none of which align with the code's nominal scope of organic white king fig purees. No state or local solicitations for fig purees, organic or otherwise, appear in the recent contract pipeline.

The mismatch between code assignment and actual procurement scope suggests that jurisdictions are applying this code as a catch-all for fruit products or that the tagging reflects administrative classification rather than product specificity. Entities actively buying food for schools, corrections facilities, state health services, and municipal nutrition programs continue to issue RFPs, RFQs, ITBs, and IFBs for fresh and processed fruits at scale — Fairfax County Public Schools, Douglas County School System, Hancock County Board of Education, Dallas Independent School District, the Oregon Department of Corrections, the Texas Health and Human Services Commission, and others — but none are sourcing fig purees. Pursue this code only if your firm supplies generic fruit products broadly; the organic white king fig puree specification does not match current procurement intent across state and local buyers.