UNSPSC 50393101: Organic bardajic fig purees

The variety of organic figs known as organic bardajic figs which have been pureed.

UNSPSC 50393101 Organic bardajic fig purees (Commodity) shows minimal relevance to actual state and local procurement activity. The code's nominal scope—organic fig purees—does not align with the products state and local governments are actually buying under this classification. Recent opportunities posted under the code instead solicit canned applesauce, dried fruit bars, apple crisps, supplemental food and consumables, fresh produce, eggs, cafeteria food products, and weekly grocery items for schools, correctional facilities, state supported living centers, and health services. The issuing bodies are primarily school districts (Fairfax County Public Schools, Austin ISD, Rockwood R-VI, Savannah-Chatham County Public Schools, Liberty County and Douglas County school systems), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Texas Department of Criminal Justice), and county boards of education across multiple states. A single representative opportunity shows the actual work: the Oregon Department of Corrections issued ITB S-29100-00017453 on July 10, 2026, due July 31, 2026, for canned applesauce delivery to its Central Distribution Center in Salem—approximately 4,760 cases at a historical price of $21.84 per case, with a combined 10 percent preference available for Oregon-fabricated goods and Oregon-headquartered bidders.

The geographic spread of recent activity spans Oregon, Texas, Georgia, Missouri, Connecticut, and Illinois, with school nutrition procurement representing the largest volume of opportunities. The code appears to function as a catch-all classification for processed fruit products rather than a specific organic fig puree category, and state and local governments are consistently using it to solicit commodity fruit items, canned goods, and packaged produce for institutional food service. No standard UNSPSC commodity—organic bardajic fig purees—is evident in any recent solicitation, indicating either a mismatch between the code's nominal scope and its actual application in procurement systems, or that vendors pursuing this code should prepare to compete broadly across processed and fresh fruit categories rather than a discrete product line.