UNSPSC 50392402: Organic bronceada cherimoy purees

The variety of organic cherimoya known as organic bronceada cherimoya which have been pureed.

UNSPSC 50392402 Organic bronceada cherimoy purees is a Commodity code that nominally covers specialized fruit purees, yet the recent solicitations posted under this code show little activity directly aligned with that narrow scope. The code sees occasional activity from state departments, counties, school districts, and state-supported living centers procuring general food and consumable products for institutional food service — cafeterias, nutrition programs, state hospitals, corrections facilities, and senior services. However, the recent opportunities indexed under this code span fresh produce, canned applesauce, dried fruit bars, eggs, poultry, cheese, beef, bread, bakery items, and mixed food commodities, none of which are organic bronceada cherimoy purees or close equivalents. The mismatch between the code's stated commodity and the work actually being solicited suggests either a cataloging error in the state or local procurement systems or that the code is being used as a catch-all for specialty or niche food products that do not fit standard commodity groupings.

Recent activity appears across Georgia (Gwinnett County Board of Commissioners and the State of Georgia), Illinois (State of Illinois Chief Procurement Office), Oregon (Oregon Department of Corrections), Texas (Austin Independent School District, Texas Health and Human Services Commission, and Texas Department of Criminal Justice), and Connecticut (City of Bridgeport), with school nutrition programs, state-supported living centers, and corrections facilities as the primary issuing bodies. Representative opportunities include Gwinnett County's June 2026 IFB for approximately 1,062 cases of shelf-stable food items including peanut butter, jelly, canned proteins, and rice (with responses due October 19, 2026); the Oregon Department of Corrections' July 2026 ITB for approximately 4,760 cases of canned applesauce at $21.84 per case historical pricing; and Austin Independent School District's June 2026 RFP for dried fruit bars and apple crisps. The Texas Health and Human Services Commission issued a May 2026 IFB for supplemental food and consumables spanning 210 line items with a maximum potential value of $4.5 million over three years. Given the disconnect between the code's nominal scope and the actual work being bought, firms should verify the correct UNSPSC classification before pursuing opportunities indexed under this code.