UNSPSC 50392015: Organic youngberry purees

The variety of organic blackberries known as organic youngberries which have been pureed.

UNSPSC 50392015 Organic youngberry purees (Commodity) names a specific fruit product, but state and local procurement activity under this code shows little relevant recent solicitation. The recent opportunities posted under or near this code span a broad range of food items — shelf-stable groceries, weekly institutional food orders, canned applesauce, dried fruit bars, fresh produce, school nutrition commodities, and cafeteria proteins — but none explicitly solicit organic youngberry purees or products materially similar to them. The Gwinnett County Board of Commissioners' October 2026 IFB for approximately 1,062 cases of shelf-stable food items and the State of Illinois' recurring quarterly food orders for the Illinois Veterans Home at Quincy represent the bulk of posted activity, but the line-item scope in each case spans generic proteins, grains, sauces, and vegetables rather than specialty fruit purees. The Oregon Department of Corrections has posted repeated ITBs for canned applesauce (May and July 2026), and the Texas Health and Human Services Commission has solicited supplemental food and consumables statewide, but these procurement categories do not isolate or emphasize organic or berry-specific products.

Issuing bodies pursuing food commodity procurement include county boards of education and county administrative agencies (Gwinnett County, Hancock County, Georgia), state departments (Oregon Department of Corrections, Illinois Chief Procurement Office, Texas Health and Human Services Commission, Texas Department of Criminal Justice), school districts (Austin ISD, Bridgeport Board of Education), and municipal agencies (City of Bridgeport Department of Public Purchases). Recent activity concentrates in Georgia, Illinois, Oregon, and Texas, with single opportunities posted from Connecticut. The representative solicitations show routine institutional food buying — school nutrition, corrections facilities, veterans homes, state-supported living centers — but none target organic youngberry purees as a named commodity line or specification. The code itself may be accurate for niche suppliers servicing specialty or dietary-restricted food programs, but current visible state and local procurement activity under this code does not reflect market demand for that product category.