UNSPSC 50392013: Organic tayberry purees

The variety of organic blackberries known as organic tayberries which have been pureed.

UNSPSC 50392013 Organic tayberry purees is a Commodity code with minimal recent state and local procurement activity; the recent opportunities block shows zero relevant solicitations under this code. The opportunities posted instead reflect broader food procurement activity—canned applesauce, dried fruit bars, fresh produce, and general food supply—across state corrections departments, school districts, health and human services agencies, and institutional food service operations. The mismatch between the code's narrow scope (organic tayberry purees specifically) and the actual work being solicited suggests that state and local procurement offices do not currently tag opportunities under this Commodity code, or do so rarely. Activity levels do not support pursuit at this time based on the sourced data.

The most recent opportunities in related food procurement codes span Oregon (Oregon Department of Corrections and OregonBuys platform procurement of canned applesauce), Texas (Texas HHSC and TDCJ food and consumable products with statewide distribution), Georgia (multiple school districts procuring fresh produce and food supply), Missouri (Rockwood School District grocery and specialty food items), Florida (Liberty County School Board food products), Connecticut (City of Bridgeport Board of Education commodities), and Virginia (Fairfax County Public Schools master grocery contract). These represent IFB, RFP, and ITB solicitations with response dates clustering in mid-to-late 2026 and covering established food service supplier relationships rather than specialized organic berry puree supply. Pursuit of UNSPSC 50392013 specifically would require evidence of state or local procurement demand that the current source does not document.