UNSPSC 50391902: Organic red bearberry purees

The variety of organic bearberries known as organic red bearberries which have been pureed.

UNSPSC 50391902 Organic red bearberry purees, a Commodity code, shows minimal alignment between the code's nominal scope and recent state and local procurement activity. The recent opportunities tagged under this code—including canned applesauce for the Oregon Department of Corrections, dried fruit bars and apple crisps for Austin Independent School District, fresh produce and eggs for school districts across Georgia, cafeteria food products for the Texas Department of Criminal Justice, and grocery items for multiple Missouri and Georgia school districts—represent broad food service procurement, not organic red bearberry purees specifically. State and local governments are soliciting widely across food service categories including canned fruits, fresh produce, proteins, dairy, grains, and prepared entrees, typically through school nutrition programs, corrections facilities, health and human services agencies, and state supported living centers.

Issuing bodies span school districts (Austin ISD, Rockwood R-VI, Hancock County Schools, Liberty County Schools, Savannah-Chatham County Public Schools, Douglas County Schools, Fairfax County Public Schools), state departments (Oregon Department of Corrections, Texas Department of Criminal Justice, Texas Health and Human Services Commission), and county boards of education. Geographic activity concentrates in Texas, Georgia, Oregon, Missouri, and Connecticut, with school nutrition procurement representing the largest share of recent solicitations. Representative recent opportunities include the Oregon Department of Corrections' ITB for 4,760 cases of canned applesauce due July 31, 2026, under S2910000017453; Austin Independent School District's RFP for dried fruit bars and apple crisps due July 16, 2026, under 27RFP004; the Douglas County School System's RFP for fresh produce and eggs across 30 Georgia school districts due March 4, 2026, under PE64810NONST2026000000047; and Dallas Independent School District's RFP for various food products for the 2026-2027 school year due April 2, 2026, under JC250079. The mismatch between the code designation (organic red bearberry purees) and the actual goods being procured suggests either miscoding in the source data or that the code captures a broader commodity family than its name indicates; business development activity should focus on the observable food service procurement categories rather than the narrow bearberry specification.