UNSPSC 50385419: Fire pearl nectarine purees

The variety of nectarines known as fire pearl nectarines which have been pureed.

UNSPSC 50385419 Fire pearl nectarine purees is a Commodity code with scant relevance to state and local procurement activity. Recent opportunities tagged under this code show minimal alignment with the nominal product scope. The Oregon Department of Corrections issued ITB S-29100-00017453 for canned applesauce (posted July 10, 2026, closing July 31, 2026), and the Texas Health and Human Services Commission posted IFB HHS0017449 for food and consumable products for the HHSC El Paso State Supported Living Center (posted June 11, 2026, closing July 13, 2026). Neither opportunity specifies fire pearl nectarine purees or nectarines of any variety; both instead solicit canned applesauce and broad food-supply categories under NIGP classification numbers not aligned with this code's stated commodity focus.

The code shows no meaningful pattern of recent solicitation activity directed at the specific product—fire pearl nectarine purees. The opportunities present in the source are miscoded or represent downstream taxonomic drift within state and local procurement systems. State and local buyers appear to be sourcing nectarines, if at all, within broader fresh or canned fruit contracts rather than as a discrete commodity line item. School districts, corrections departments, health and human services agencies, and state procurement offices across Oregon, Texas, Georgia, Connecticut, and Missouri are actively bidding food supply and fresh produce during this period, but none explicitly reference this commodity code or nectarine purees as a line item. A business development professional evaluating this code should treat it as dormant at present and monitor broader fruit and produce codes for indirect relevance to nectarine supply.