UNSPSC 50385402: Arctic mist nectarine purees

The variety of nectarines known as arctic mist nectarines which have been pureed.

UNSPSC 50385402 Arctic mist nectarine purees, a Commodity code, shows little relevant recent activity. The code's abstract scope—specialty fruit purees—does not align with the posted opportunities, which consistently name canned applesauce, dried fruit bars, fresh produce, eggs, and mixed food and consumable products for school nutrition programs, corrections facilities, and state-supported living centers. The single opportunity explicitly tagged to a related fruit-preservation category (canned pears, S2910000016081) lacks substantive bid documents, making it impossible to assess genuine market activity under this specific code.

State and local procurement under fruit-based food codes in the recent record centers on school districts, corrections departments, state health and human services agencies, and county boards of education across Oregon, Texas, Georgia, Connecticut, Missouri, and Virginia. Representative recent solicitations include the Oregon Department of Corrections' canned applesauce ITB (S2910000017453, due July 31, 2026), the Texas Health and Human Services Commission's supplemental food and consumables IFB for state hospitals and supported living centers statewide (HHS0016792V2, historical value $4.5 million over three years), the Douglas County School System's fresh produce and eggs RFP across 30 Georgia districts (PE64810NONST2026000000047, Area One estimated spend $4.4 million annually), and Fairfax County Public Schools' Master Grocery K-12 term contract (IFB 2000004323, due April 27, 2026). The code as named does not appear to be a meaningful classification vehicle for current state and local food procurement; vendors should monitor higher-tier commodity and family codes encompassing canned and processed fruits, fresh produce, and school nutrition supplies rather than pursue opportunities tagged to this specific specialized code.