UNSPSC 50385008: Haden mango purees

The variety of mangoes known as haden mangoes which have been pureed.

UNSPSC 50385008 Haden mango purees is a Commodity code that captures the procurement of prepared fruit products—including fresh-cut, dried, and canned fruit items in various forms—for institutional food service and nutrition programs operated by state and local government bodies. Recent solicitations under this code show state and local buyers acquiring diverse shelf-stable and refrigerated fruit products such as applesauce, dried fruit bars, fresh produce including mangos and other specialty fruits, and canned fruit items to supply correctional facilities, veterans homes, state-supported living centers, school nutrition programs, senior services, and board of education food operations. Issuing bodies include state departments of corrections and health and human services, county boards of education and commissioners, independent school districts, state procurement offices, and municipal boards of education. The mix skews toward higher-volume institutional procurement—state facilities and school districts dominate the recent opportunities—rather than municipal general purchasing.

Activity spans multiple states with recent concentration in Georgia, Illinois, Oregon, Texas, and Connecticut. The Oregon Department of Corrections has issued at least two ITBs for canned fruit applesauce (May and July 2026, responses due June 2 and July 31, 2026 respectively), with historical pricing near $21.83 per case and an estimated scope of 1,904 to 4,760 cases per solicitation; the State of Illinois Chief Procurement Office has posted multiple weekly food order RFPs for the Illinois Veterans Home at Quincy (June and August 2026 due dates); the Gwinnett County Board of Commissioners issued an IWQ for approximately 1,062 cases of shelf-stable food items including canned proteins and sauces due October 19, 2026; the Texas Health and Human Services Commission has posted multiple IFBs for supplemental food and consumable products serving state hospitals and supported living centers statewide with a prior contract value of $1.5 million annually; and the Austin Independent School District requested proposals for dried fruit bars and apple crisps for food service (RFP 27RFP004, due July 16, 2026). Buy American provisions and domestic-content minimums appear in school nutrition and state facility procurements, and Oregon's Haden mango procurement activity remains limited in the recent record, with opportunities instead focused on applesauce and broader fresh-produce categories.