UNSPSC 50385003: Criollo mango purees

The variety of mangoes known as criollo mangoes which have been pureed.

UNSPSC 50385003 Criollo mango purees is a Commodity code, but state and local procurement activity under this code shows negligible recent traction. The code's nominal scope—specialty fruit purees—bears no relation to the recent opportunities posted under it, which comprise canned applesauce, dried fruit bars, apple crisps, weekly food orders, fresh produce, eggs, comprehensive food supply, and staple grocery items for school nutrition, corrections, health and human services, and state-facility food service operations. The mismatch signals either misclassification in the issuing agencies' tagging systems or that the code itself is rarely used for its intended product line in state and local procurement.

Issuing bodies span state departments of corrections and health and human services, county and independent school districts, and school nutrition cooperatives across Oregon, Texas, Georgia, Missouri, Connecticut, and Illinois. Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 for canned applesauce (4,760 cases, response due July 31, 2026), Austin Independent School District's RFP for dried fruit bars and apple crisps (response due July 16, 2026), and the Douglas County School System's RFP through the GEC Buying Cooperative for fresh produce and eggs across 30 school districts (response due March 4, 2026). Geographic activity concentrates in Texas, Georgia, Oregon, and the upper Midwest, with school nutrition being the primary buyer segment. The taxonomy appears misapplied to the actual procurement landscape for this code; prospective vendors should verify accurate UNSPSC classification before pursuing opportunities posted under 50385003.