UNSPSC 50384601: Indian sweet lime purees

The variety of limes known as indian sweet limes which have been pureed.

UNSPSC 50384601 Indian sweet lime purees is a Commodity code. State and local governments buying under this code procure shelf-stable and fresh food products for institutional food service—schools, corrections facilities, state-supported living centers, senior services, and public hospitals. Recent solicitations show the code is being used to tag bulk food purchases that span multiple product categories, from canned and frozen proteins to fresh produce, dairy, and specialty items, rather than purees specifically. The issuing bodies are school districts, state departments of corrections and health services, county boards of education and commissioners, and municipal nutrition centers. Pricing is typically firm fixed per unit or case with delivery on FOB destination terms to central warehouses or distribution centers.

Recent activity clusters in Georgia, Texas, Oregon, Illinois, and Connecticut. Hancock County Board of Education (Georgia) issued an IFB on June 10, 2026, for fresh produce spanning over 200 line items (apples, berries, root vegetables, citrus, leafy greens) for the 2026–27 school year with bids due June 26, 2026. The Texas Health and Human Services Commission (HHSC) issued an IFB on May 19, 2026 (HHS0016792v2), for supplemental food and consumable products—fresh, frozen, dry, and refrigerated items—to serve state hospitals and state supported living centers statewide, with a three-year potential value of $4.5 million and bids due March 19, 2026. The Texas Comptroller of Public Accounts, on behalf of the Texas Department of Criminal Justice, issued an IFB on May 4, 2026 (304T-26-300CF), for approximately 382 line items of cafeteria food products (proteins, frozen entrees, dairy, grains, vegetables, fruits) for delivery across five geographic TDCJ warehouse areas. The Oregon Department of Corrections has posted multiple ITBs for canned applesauce (approximately 1,904–4,760 cases) with delivery to Salem, offering a combined 10 percent preference for Oregon-fabricated goods and Oregon-based bidders. The State of Illinois has issued multiple brand-specific and brand-or-equal weekly food orders for the Illinois Veterans Home at Quincy with quarterly cycles and proposals due in June, August, and beyond.