UNSPSC 50384006: Sultana grape purees

The variety of raisin grapes known as sultana grapes which have been pureed.

UNSPSC 50384006 Sultana grape purees (Commodity) does not appear in recent state and local procurement activity. The code's nominal scope — specialty processed fruit purees — diverges sharply from what issuers are actually buying under tagged opportunities, which center on canned applesauce, dried fruit bars, fresh produce, eggs, and broad food service supply contracts for schools, corrections facilities, and state agencies. The single tagged record nominally matching the code name (Oregon Department of Corrections' canned applesauce ITB S-29100-00017453, due July 31, 2026) explicitly solicits applesauce, not sultana grape purees. No recent opportunities request sultana grape purees or products closely analogous to them.

The issuing bodies in the broader food procurement ecosystem span school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Savannah-Chatham County Public School System, Dallas ISD, Hancock County Board of Education, Douglas County School System), state agencies (Oregon Department of Corrections, Texas HHSC, Illinois Chief Procurement Office, Texas TDCJ, Georgia Department of Education), and local education authorities (Bridgeport Board of Education, City of Bridgeport), with school nutrition programs driving the highest recent volume. Geographic concentration runs heaviest in Texas, Georgia, Missouri, and Oregon, with secondary activity in Connecticut, Illinois, and Virginia. For business development purposes, this code shows little actionable current demand; opportunities tagged to it mismatch its scope, signaling either misclassification by issuers or minimal real purchasing of sultana grape purees through state and local channels.