UNSPSC 50383961: Touriga nacional grape purees

The variety of wine grapes known as touriga nacional grapes which have been pureed.

UNSPSC 50383961 Touriga nacional grape purees (Commodity) shows no meaningful recent state and local procurement activity aligned with its nominal scope. The recent opportunities recorded under this code span canned fruit applesauce, dried fruit bars, weekly institutional food orders, fresh produce, school nutrition commodities, and cafeteria food products—none of which are grape purees, let alone the Portuguese Touriga nacional varietal. The mismatch between the code's specific product name and the actual work being solicited suggests either a data classification error in the underlying procurement system or that state and local buyers are not currently using this Commodity code for its intended purpose.

Issuing bodies in the tagged opportunities include state corrections departments (Oregon Department of Corrections), school districts (Austin ISD, Rockwood R-VI, Fairfax County, Savannah-Chatham, Dallas ISD, Liberty County, Muscogee County, Douglas County, Hancock County), state health and human services agencies (Texas HHSC), and a municipal education board (Bridgeport Board of Education), with Georgia and Texas school districts appearing most frequently. The geographic spread spans Oregon, Texas, Georgia, Connecticut, Missouri, and Virginia. Representative opportunities include Oregon Department of Corrections' ITB for canned applesauce (4,760 cases, due July 31, 2026), Austin Independent School District's RFP for dried fruit bars and apple crisps (due July 16, 2026), and Texas HHSC's IFB for supplemental food and consumables across state facilities statewide (due varying by addendum). Because the code shows no active procurement for its stated commodity—Touriga nacional grape purees—business development professionals should verify the correct UNSPSC classification before committing pursuit resources.