UNSPSC 50383957: Tannat grape purees

The variety of wine grapes known as tannat grapes which have been pureed.

UNSPSC 50383957 Tannat grape purees (Commodity) does not align with the recent state and local contract opportunities posted under this code. The recent solicitations tagged to this Commodity code focus on broad food-service procurement — shelf-stable packaged goods, fresh produce, canned fruit, dried fruit products, and institutional cafeteria supplies — rather than tannat grape purees or wine-related products. The code nominally describes a specific varietal grape product; the actual buying activity reflects general food procurement for schools, corrections facilities, senior services, and state hospitals, spanning institutional food service across multiple product categories. State and local agencies soliciting under this code include county boards of education, county departments of community services, state departments of corrections, state departments of health and human services, school districts, and city nutrition departments. The geographic spread includes Georgia, Illinois, Oregon, Texas, and Connecticut.

Representative recent opportunities include Gwinnett County Board of Commissioners (IWQ 140229), an informal written quote due October 19, 2026, for approximately 1,062 cases of shelf-stable food items for senior services; the State of Illinois Chief Procurement Office (27497DVAQUINCB53752 and 27497DVAQUINCB53751), brand-or-equal and brand-specific weekly food orders for the Illinois Veterans Home at Quincy with proposals due August 24, 2026; the Oregon Department of Corrections (S2910000017453), an ITB for 4,760 cases of canned applesauce with bids due July 31, 2026; Austin Independent School District (27RFP004), an RFP for dried fruit bars and apple crisps with proposals due July 16, 2026; and the Texas Health and Human Services Commission (HHS0017449), an IFB for food and consumable products for the El Paso State Supported Living Center with bids due July 13, 2026. The mismatch between the code's formal name and the broad food-service category actually being procured suggests this Commodity code may be misclassified in the state and local procurement system or carries a legacy taxonomy designation that no longer reflects current buying patterns.