UNSPSC 50383945: Royalty grape purees

The variety of wine grapes known as royalty grapes which have been pureed.

UNSPSC 50383945 Royalty grape purees, a Commodity code, does not see meaningful recent state and local procurement activity. The single most-recent opportunity block contains twelve state and local solicitations for food service products posted between May and October 2026, spanning fresh produce, canned fruit, dried fruit products, and broad food and consumable supplies for school nutrition programs, correctional facilities, state-supported living centers, senior services, and veterans' homes. None of these solicitations names grape purees or grape-based products as a line item or scope element. The code appears misaligned with actual purchasing activity in the sample.

State and local food service procurement under related commodity codes shows consistent activity across school districts, county boards of education, state departments of health and human services, departments of corrections, and county senior services. Recent opportunities include Oregon Department of Corrections requests for canned applesauce (ITB S2910000016975 and ITB S2910000017453), Hancock County Board of Education bids on fresh produce for school year 2026–27 (IFB #SN002-2027, due June 26, 2026), Texas Health and Human Services Commission food and consumable bids for state supported living centers and state hospitals (IFB HHS0017449, due July 13, 2026), and Gwinnett County Board of Commissioners informal written quotes for shelf-stable food items (IWQ 140229, due October 19, 2026). Geographic activity centers on Texas, Georgia, Oregon, Illinois, and Connecticut. Procurement methods include IFB, RFP, ITB, and informal written quotes; Buy American provisions and domestic-content thresholds appear standard; and pricing is typically firm fixed on a per-unit or per-case basis with FOB Destination delivery terms.