UNSPSC 50383944: Roussanne grape purees

The variety of wine grapes known as roussanne grapes which have been pureed.

UNSPSC 50383944 Roussanne grape purees (Commodity) does not align with recent state and local contract activity. The code nominally designates a specific wine grape product, yet the 16 recent opportunities posted between January and July 2026 solicited broad-based food and nutrition services—canned applesauce, dried fruit bars, fresh produce, eggs, cafeteria staples, and supplemental food for correctional facilities, state hospitals, and school districts—with no instance of any issuing body requesting Roussanne grape purees or wine-related commodities. The mismatch suggests either a tagging error in the procurement system or dormant demand for this specific commodity at the state and local level.

The active procurement activity under the code's tag reflects food service provisioning for institutional settings. Issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, State of Illinois Chief Procurement Office, Texas Education Agency), school districts (Austin ISD, Dallas ISD, Fairfax County Public Schools, Hancock County Board of Education, Rockwood R-VI, Liberty County Board of Education, Muscogee County, Savannah-Chatham, Douglas County), and municipal agencies (City of Bridgeport Department of Public Purchases). Geographic activity concentrates in Texas, Georgia, Oregon, Missouri, and Connecticut, with scattered activity in Illinois and Virginia. Representative recent solicitations include Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases, due July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (prior period value $1.5 million, due July 13, 2026), and Hancock County Board of Education IFB SN002-2027 for fresh produce covering over 200 line items across multiple apple varieties, berries, and specialty produce (due June 26, 2026). The code's nominal scope and actual procurement activity diverge substantially; no relevant opportunity for Roussanne grape purees appears in the dataset.