UNSPSC 50383927: Mataro grape purees

The variety of wine grapes known as mataro grapes which have been pureed.

UNSPSC 50383927 Mataro grape purees, a Commodity code, sees minimal relevant recent activity in state and local procurement. The recent opportunities tagged under this code do not reflect purchases of Mataro grape purees or closely related fruit puree products. Instead, the solicitations address applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and broad food-service commodity buys for schools, correctional facilities, and state health institutions. No state or local issuing body in the recent record has solicited Mataro grape purees specifically, and the mismatch between the code's nominal scope and the actual work being bought suggests the code does not represent active procurement terrain at present.

The tagged opportunities spanning Oregon, Texas, Georgia, Missouri, Connecticut, and Illinois reflect robust activity in school nutrition, state institutional food service, and correctional food supply—but under much broader commodity codes and family-level categories. Issuing bodies include state departments of corrections and health services, school districts from small rural systems to large urban districts, and county boards of education. If fruit purees or concentrated fruit products are being procured, they are either bundled into broader food-commodity solicitations evaluated at higher UNSPSC tiers, or they represent a negligible line item within master grocery or food-supply contracts. Pursue this code only if your firm has intelligence of upcoming specialized requests for Mataro grape purees from a specific state institution, facility, or food-service program. Otherwise, monitor the broader fruit and vegetable product families and school nutrition procurement vehicles for relevant openings.