UNSPSC 50383923: Lambrusco grape purees

The variety of wine grapes known as lambrusco grapes which have been pureed.

UNSPSC 50383923 Lambrusco grape purees is a Commodity code with minimal recent state and local procurement activity directly aligned to its nominal scope. The recent opportunities block contains no solicitations for lambrusco grape purees or grape-based juice concentrates. The fourteen state and local contracts posted between late February and mid-July 2026 span food service procurement for correctional facilities, school nutrition programs, health and human services institutions, and state supported living centers, but they solicit canned applesauce, dried fruit bars, fresh produce, eggs, poultry, cheese, beef, staple grocery items, and other broad food categories—not grape purees. A single Oregon Department of Corrections ITB (S2910000017453, due July 31, 2026) for canned fruit applesauce and a Texas HHSC IFB (HHS0017449, due July 13, 2026) for food and consumable products represent the closest category proximity, but both focus on diversified commodity food sourcing rather than specialized fruit purees. The mismatch between the code's name and the actual work state and local governments are buying suggests this code may see application as a secondary classification or the specific product category sees limited procurement volume at the state and local level.

Activity concentrates among school districts (Fairfax County Public Schools in Virginia, Austin Independent School District in Texas, Rockwood R-VI School District in Missouri, Savannah-Chatham County Public School System in Georgia, Liberty County Board of Education in Georgia, Hancock County Board of Education in Georgia, Douglas County School System in Georgia, Dallas Independent School District in Texas), state correctional and health agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice), and municipal nutrition services (City of Bridgeport, Connecticut). Issuers in Georgia, Texas, Virginia, Connecticut, Oregon, Missouri, and Illinois dominate the block; opportunities in these jurisdictions reflect sustained school-year contracting cycles and state institutional food service demand. No repeat solicitations for grape purees appeared across the block, and no vendor names or historical pricing for this specific commodity code were identified in the source material.