UNSPSC 50383912: Chenin blanc grape purees

The variety of wine grapes known as chenin blanc grapes which have been pureed.

UNSPSC 50383912 Chenin blanc grape purees is a Commodity code that sees minimal relevance to actual state and local government procurement activity. The recent opportunities block contains sixteen entries spanning food service procurement across school districts, state correctional facilities, state health and human services agencies, and municipal nutrition programs—yet none of these solicitations target chenin blanc grape purees specifically. Instead, they seek canned applesauce, dried fruit bars, apple crisps, fresh produce (apples, berries, vegetables, citrus), eggs, proteins, dairy products, grains, and broad food commodity categories. The code's nominal scope does not align with what state and local purchasing offices are actually buying in the market right now.

The recent opportunities are dominated by school district child nutrition services across Georgia, Missouri, Texas, and Virginia, with secondary activity from state departments of corrections and health services in Oregon and Texas. Representative recent solicitations include the Oregon Department of Corrections' ITB S-29100-00017453 for canned applesauce (due July 31, 2026), Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 (due April 27, 2026), Douglas County School System's RFP SN 26-004 for fresh produce and eggs across a 30-district cooperative (due March 4, 2026), and the Texas Health and Human Services Commission's IFB HHS0016792 for supplemental food and consumables statewide (due February 23, 2026, extended). None of these solicitations reference or pursue chenin blanc grape purees as a product line. The code does not show meaningful recent state and local activity and appears to be a taxonomy mismatch with the current procurement market.