UNSPSC 50383905: Cabernet sauvignon grape purees

The variety of wine grapes known as cabernet sauvignon grapes which have been pureed.

UNSPSC 50383905 Cabernet sauvignon grape purees is a Commodity code with minimal recent state and local procurement activity. The code's nominal scope—grape purees specifically identified as cabernet sauvignon—does not align with the recent opportunities tagged under this code, which instead focus on mainstream food-service purchases such as canned applesauce, dried fruit bars, fresh produce, and grocery staples for correctional facilities, school nutrition programs, and health and human services institutions. The mismatch between the code definition and the actual solicitations suggests either tagging error or a gap between the code's specialized scope and current procurement practice.

The recent opportunities in the dataset span issuing bodies typical of food-service procurement: state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois), school districts (Austin Independent School District, Fairfax County Public Schools, Rockwood R-VI School District, Savannah-Chatham County Public School System, Dallas Independent School District, Douglas County School System, Liberty County Board of Education, Hancock County Board of Education), and a municipal nutrition center (City of Bridgeport, Connecticut). Geographic activity appears concentrated in Texas, Georgia, and the Pacific Northwest, with secondary activity in the Midwest and Connecticut. Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 for canned fruit applesauce (due July 31, 2026), the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (due July 13, 2026), and the Douglas County School System's RFP SN 26-004 for fresh produce and eggs through the GEC Buying Cooperative (due March 4, 2026, with estimated spending of $4.4 million for Area One). However, none of these solicitations reference cabernet sauvignon grape purees or specialty wine-related commodities; the code shows no substantive recent activity aligned with its nominal definition.