UNSPSC 50383506: Kadota fig purees

The variety of figs known as kadota figs which have been pureed.

UNSPSC 50383506 Kadita fig purees (Commodity) does not match the scope of recent state and local procurement activity solicited under this code. Recent opportunities tagged with this code describe purchases of shelf-stable food items including canned applesauce, fresh produce, dried fruit bars, and general cafeteria and food-service commodities for schools, corrections facilities, senior services, and state-supported living centers, but none reference kadita fig purees or any fig products. The code's nominal scope—a single processed fruit product—diverges sharply from the broad food procurement activity actually being executed under it at the state and local level.

The issuing bodies represent a mix of state agencies (Texas Health and Human Services Commission, Texas Department of Criminal Justice, Oregon Department of Corrections, State of Illinois), county boards of education (Hancock County, Georgia and Gwinnett County), independent school districts (Austin), municipalities (Bridgeport, Connecticut), and other state or local food-service operators. Recent solicitations include ITBs for canned applesauce from Oregon Department of Corrections (S2910000016975, due June 2, 2026, and S2910000017453, due July 31, 2026), IFBs for cafeteria food products from Texas Department of Criminal Justice and a supplemental food and consumables procurement for state hospitals and supported living centers across Texas with an estimated contract value up to $4.5 million, RFPs for dried fruit bars and apple crisps from Austin Independent School District (due July 16, 2026), and procurement of fresh produce, weekly food orders, and shelf-stable commodities from counties and school districts in Georgia and Connecticut. Activity spans Texas, Georgia, Oregon, Illinois, and Connecticut, with the largest recent contract value being the Texas HHS supplemental food and consumables IFB (HHS0016792V2) with a potential three-year value of $4.5 million. The code shows substantial activity in institutional food procurement but minimal alignment with its stated commodity classification.