UNSPSC 50383205: Red currant purees

The variety of currants known as red currants which have been pureed.

UNSPSC 50383205 Red currant purees (Commodity) does not see relevant recent state and local procurement activity. The recent opportunities tagged under or near this code span applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and bulk food and consumable products for schools, correctional facilities, and state-supported living centers—none of which are red currant purees or closely related products. The code's narrow commodity scope (red currant purees specifically) diverges materially from the actual purchasing mix, which centers on mainstream staple fruits, fresh produce, and prepared food items for institutional food service.

The issuing bodies pursuing food procurement under these related codes are primarily school districts (Austin ISD, Fairfax County Public Schools, Savannah-Chatham County Public School System, Rockwood R-VI School District, Liberty County Board of Education, Muscogee County School District, Hancock County Schools, Dallas ISD, Douglas County School System), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, Texas Department of Criminal Justice, Georgia Department of Education), and a municipal education system (City of Bridgeport, Connecticut Board of Education). Geographic activity spans Oregon, Texas, Georgia, Connecticut, Illinois, Missouri, and Virginia, with school nutrition procurement representing the dominant buyer segment. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 (canned applesauce, bids due July 31, 2026), Austin Independent School District RFP 27RFP004 (dried fruit bars and apple crisps, proposals due July 16, 2026), and Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative (fresh produce and eggs across 30 districts, proposals due March 4, 2026). No recent solicitations for red currant purees were identified in the available opportunities.