UNSPSC 50342300: Frozen breadfruit

The type of fruit known as breadfruit that has been frozen for preservation.

UNSPSC 50342300 Frozen breadfruit, a Class code, does not reflect the actual scope of work state and local governments are procuring under this classification. The recent solicitations posted under this code span comprehensive food service procurement—grocery items, fresh produce, frozen foods, dairy, proteins, and related consumables—for state institutions, school districts, and local government facilities, not frozen breadfruit specifically. The code appears to be a misclassification in state and local procurement systems; the work being bought is mainstream institutional food service supply, not specialty frozen produce.

Issuing bodies include state health and human services agencies (Texas Health and Human Services Commission procuring for state hospitals and supported living centers), county and municipal school districts (Hancock County, Bulloch County, Savannah-Chatham County, Henry County, Early County, and Rockwood in Missouri; Decatur and Douglas County in Georgia; Bridgeport and Connecticut boards of education; Fulton County; Head Start of Greater Dallas), correction and detention facilities (Oregon Department of Corrections, Santa Clara County Sheriff's Office), and a county social services agency (New Jersey Department of Human Services for nutrition assistance programs). School nutrition programs dominate the issuing-body mix, with multiple Georgia counties and independent districts posting grocery and produce bids for the 2026-27 school year. Geographic activity clusters in Georgia (Hancock, Bulloch, Savannah-Chatham, Henry, Early, Decatur, Douglas counties), with substantial recent activity also in Texas (HHSC statewide), Missouri (Rockwood R-VI), Connecticut (Bridgeport), Florida (Hillsborough County), Oregon, California, New Jersey, and Georgia state-level procurement. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017660 for groceries at Big Spring State Hospital (due July 27, 2026, approximately 110 line items, $32,226.36 prior-year baseline), the Bridgeport Board of Education's IFB BNB052266 for over 1,100 grocery line items supporting the National School Lunch Program (due June 30, 2026, with Buy American requirements), Head Start of Greater Dallas's IFB 26-GP for frozen foods, produce, and meat serving child care programs under CACFP (estimated procurement value $969,460.94, due June 24, 2026), Hancock County Board of Education's fresh produce IFB (over 200 line items, due June 26, 2026), and Douglas County School System's RFP for fresh produce and eggs through the GEC Buying Cooperative serving 30 school districts across two regions (estimated $4.4 million and $1.1 million for the two areas, due March 4, 2026). Activity is current and dense—most posted opportunities have response dates between February and July 2026.