UNSPSC 50181907: Frozen cookie dough

UNSPSC 50181907 Frozen cookie dough, a Commodity code, covers pre-made frozen dough products that state and local governments procure for institutional food service operations across state agencies, school districts, county parks, and specialized facilities. Recent solicitations show the code capturing frozen food ingredients alongside broader frozen-product procurement by state hospitals, supported living centers, state veterans homes, school districts, and county recreational facilities. The issuing bodies are primarily state health and human services agencies (Texas HHSC, Illinois), state education systems (Georgia, Texas school districts), county parks and recreation departments (Collier County, Florida), and independent school districts (Northside ISD, Texas; Early County Board of Education, Georgia). Work solicited under the code includes frozen baked goods, prepared entrees, specialty food items, and ingredient-level frozen products meeting USDA grading, temperature, shelf-life, and nutritional specifications for high-volume institutional feeding, with vendors expected to maintain ordering systems with confirmation capabilities, provide active telephone support, submit quarterly usage reports, and accommodate annual site visits to storage facilities.

Geographic activity centers on Texas, Florida, Illinois, and Georgia based on recent postings. The Texas Health and Human Services Commission issued two major IFBs for frozen food products across state hospitals and supported living centers statewide—HHS0017338 (bids due August 18, 2026, estimated annual volume approximately $9 million with maximum potential contract value of $19 million over the full term) and HHS0016792V2 (bid response deadline March 19, 2026, maximum potential value of $4.5 million over three years). The State of Illinois Chief Procurement Office has posted multiple quarterly food-order solicitations for the Illinois Veterans Home at Quincy (brand-specific and brand-or-equal specifications throughout the summer and fall of 2026). Collier County Board of County Commissioners Procurement Services Division issued an Invitation to Negotiate for food services at North Collier Regional Park with proposals due March 6, 2025, requiring a qualified food vendor to provide diverse food and beverage options across multiple venues with a three-year term and two one-year renewal options. Early County Board of Education, Georgia, posted a line-by-line bid for food products supporting the National School Lunch Program and School Breakfast Program with bids due June 8, 2026.