This federal Project Grant award for $703,714 was issued on September 27, 2024 by the U.S. Department of Agriculture's Office of Advocacy and Outreach under the Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers (CFDA 10.443) program. The grant will assist BIPOC, immigrant, and veteran farmers in Michigan, Wisconsin, and Illinois in developing entrepreneurship and marketing skills needed to maintain long-term careers in farming and regional food systems. The...
This $749,999 federal Project Grant award from the U.S. Department of Agriculture's Beginning Farmer and Rancher Development Program (CFDA 10.311) aims to support the equitable participation of Latino farmers in Michigan's agricultural sector. The key products and services to be delivered include: Training and technical assistance for Latino farmers in climate-smart forestry and agricultural practices, crop diversification, business/marketing skills, pest management, food system access, and...
This three-year, $733,278.98 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) will fund the Michigan State University to deliver products and services to build resilience and accessibility in direct-to-consumer local food markets in Michigan. MSU will support the continued development of the statewide Michigan Community Supported Agriculture Network and provide farmer training, resources for...
This federal Project Grant award, provided by the U.S. Department of Agriculture's Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (CFDA 10.175), supports the Michigan Farmers Market Association (Mifma) in strengthening community and anti-racist initiatives among Michigan farmers market managers. The $201,981 grant will fund a Market Manager Racial Equity Cohort program to empower market managers in fostering greater understanding and dismantling...
The U.S. Department of Agriculture's National Institute of Food and Agriculture awarded a $649,036 Project Grant to Michigan State University (MSU) and the Michigan Food and Farming Systems (MIFFS) organization for the "Latino Farmers and the Adoption of Technology (LAFAT)" project. This 3-year integrated research, extension, and education initiative aims to assist small-scale Latino farmers in Southwest Michigan adopt appropriate agricultural technologies to improve profitability...
The U.S. Department of Agriculture (USDA) awarded a $737,191 Project Grant under the Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers program (CFDA 10.443) to Flint River Fresh Inc., a non-profit organization, to assist with starting and successfully operating a U-pick fruit and vegetable operation. The funding will provide education and training to socially disadvantaged and veteran farmers and ranchers on topics such as operation costs, food safety, soil...
This $250,000 Project Grant was awarded by the Rural Business Cooperative Services (an agency of the U.S. Department of Agriculture) under the Farmers Market and Local Food Promotion Program (CFDA 10.175) on September 18, 2023. The funding will support the development, coordination, and expansion of local and regional food systems by Lakeview Hills Organic Farm LLC in Michigan. Specific products or services to be delivered under this 24-month grant include initiatives to develop new...
This Project Grant award of $750,000 from the U.S. Department of Agriculture's Office of Advocacy and Outreach was provided under the Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers (CFDA 10.443) federal grant program. The award will fund a 3-year project led by the non-profit organization All Farmers, Inc. to work with peer teachers in BIPOC refugee and immigrant farmer communities in Springfield, Massachusetts. The project aims to bring innovative,...
The Department of Agriculture Rural Housing Service awarded a $250,000 Project Grant to Mi Farm Cooperative through the Farmers Market and Local Food Promotion Program (FMLFPP). FMLFPP aims to support the development, coordination and expansion of local and regional food systems. Funds will support Mi Farm Cooperative's efforts to add value to agricultural products and expand market opportunities for farm businesses from September 2022 through September 2024 in Michigan. As the FMLFPP seeks to...
This $750,000 federal Project Grant award from the U.S. Department of Agriculture's (USDA) Office of Advocacy and Outreach under the Outreach and Assistance for Socially Disadvantaged and Veteran Farmers and Ranchers (CFDA 10.443) program aims to assist socially disadvantaged and beginning farmers in Mississippi with owning and operating farm businesses. The award, effective from September 27, 2024 to September 26, 2027, will support the recipient organization, SR1 (doing business as...