Vermont and northeast dairy business innovation initiative

Ended Project Grant Awarded Last action

Award ID
AM200100XXXXG003
Recipient
Awarding agency
Obligated
$6,133,333

Award facts

Assistance listing
10.176 Dairy Business Innovation Initiatives
Completion date
Place of performance
Montpelier, VT 05620, USA

Award details come from USAspending.gov.

Subawards

Subrecipient Amount Awarded
Matthew Dow Dairy Food Safety & Certification Grant $30,000
Cayuga Milk Ingredients, LLC Electronic Traceability Project - Cayuga Milk Ingredients $20,000
Subrecipient not on record Dairy Food Safety & Certification Grant $15,086
Brigeen Farms Inc. Brigeen Farms' Milkhouse infrastructure improvements $12,050
Goot Essa, LLC Expanding Distribution via improved Food Safety $15,745
Subrecipient not on record Cricket Creek Farm Food Safety Improvement Project $25,000
Subrecipient not on record Co-Packing at Round Table Farm to support Micro-Dairies in MA $33,000
Subrecipient not on record Butter expansion into Buttermilk through food safety initiatives $40,000
Subrecipient not on record Cultivating a Whole Farm Forage System that Optimizes Financial and Environmental Performance on Dairy Farms $44,716
University Of Vermont & State Agricultural College Optimizing Forage Yields and Quality through Precision Manure Management $74,947
Maine Organic Farmers And Gardeners Association Supporting Maine Organic Dairy Farmers - continuation $42,000
Upstate Niagara Cooperative, Inc. FY22 DBIC Dairy Food Safety & Certification Grant $39,500
Center For Dairy Excellence Dairy Decisions Consultant Program Supporting Value-Added & Direct Marketing $65,000
Vermont Cheese Council Inc. Expanding Product & Business Skills for New & Existing Cheesemaking Organizations $84,550
Northeast Organic Dairy Producers Alliance, Inc. The Creation of a Market and Infrastructure for Regionally Sourced, Consumer -Supported, Regionally-Branded Milk: A new supply-side model for organic dairy that… $200,000
Maine Organic Farmers And Gardeners Association Supporting Maine Farms Through Changing Markets $41,230
Jasper Hill Creamery, Inc. Jasper Hill Creamery Milk Purchase Contract Development Grant $32,363
Maine Cheese Guild Expansion of the Maine Cheese Guild to further support member cheese makers and dairy farms across Maine $30,000
University Of Vermont & State Agricultural College Dairy Farmworker Safety Training Program Development & Delivery $350,000
Land O Lakes Inc. Research on the Potential for Development of the Goat Dairy Sector in Vermont $150,000
University Of Vermont & State Agricultural College On-farm Technical Assistance and Support to the Dairy Sector $725,445
University Of Vermont & State Agricultural College Dairy Business Innovation Center - Sensory Directed Research on Artisanal Cheese to Benefit the Local, Regional, and National Dairy Industry $330,000
Show all 22

Quick answers

Who received award AM200100XXXXG003?

AM200100XXXXG003 was awarded to Vermont Agency Of Agriculture by Dairy Program (Agricultural Marketing Service) on September 30, 2020.

How much is award AM200100XXXXG003 worth?

$6,133,333 has been obligated on AM200100XXXXG003.

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