CNP fresh fruits and vegitables

The Department of Agriculture Food and Nutrition Service awarded the Pennsylvania Department of Education $6.952 million on October 1, 2025, under the Fresh Fruit and Vegetable Program (CFDA 10.582) to reimburse elementary schools with high percentages of children eligible for free or reduced-price meals for providing free fresh produce to students during the school day.

The program targets elementary schools participating in the National School Lunch Program and selects those with the highest percentages of children receiving free or reduced-price meals. Schools must have documented support from the school food manager, principal, and district superintendent before participating. Pennsylvania selected elementary schools based on free and reduced-price meal eligibility percentages and entered into agreements with school food authorities to operate the program according to federal requirements. Schools must serve fresh fruits and vegetables free to all enrolled children and publicize availability within the building.

The award obligated $6.952 million with a period of performance from October 1, 2025, through September 30, 2026, in Pennsylvania. PDE, operating through its Budget & Fiscal Management Division, serves as the recipient and administrator of the program. The department passes sub-awards to participating school districts and charter schools to reimburse them for fresh fruit and vegetable snacks provided separately from the school lunch program, directed to schools of greatest need. Sub-awards flowed to more than 75 school districts and charter schools across Pennsylvania, including Pittsburgh Public Schools, Philadelphia School District, Reading School District, Erie School District, Allentown School District, Scranton School District, and numerous smaller districts statewide, dated between June 10 and July 24, 2026.